US Market: Amazing prices for Corn and Soybean Outspace Prices .

Average December corn and soybean futures during October ($5.37 bpa for corn, $12.30 for soybeans) trended higher than the price guarantees set back in the spring, welcome news for farmers. This means harvest prices will be used in most calculations for those with revenue protection policies. While we’ve seen higher crop prices for 2021, it’s […]

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TIPS for All : Farmers Market Food Safety is important, to reduce the risk of foodborne illness.

Posted by Chantel Oyi, Nutritionist, USDA Agricultural Marketing Service in Food and Nutrition Health and Safety Oct 29, 2021 Farmers markets not only offer some of the freshest produce and vegetative products you can find, but they also create opportunities to buy locally, and support small farmers, ranchers, and agricultural businesses. As you explore farmers […]

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Almonds: it`s Nutritional Value and Benefits

Almonds are the most popular nuts in the United States. A favorite of dieters, in recent years almonds have become famous for their versatility and health benefits. According to the U.S. Department of Agriculture, Americans’ demand for almonds has increased over 400 percent since 1980. In 2016, Americans ate an average of 1.8 lbs. (816 […]

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AgroNotes Series 7: Soybean Production

Enterprise Brief: Soybean, soy bean, or soya bean (Glycine max) is a species of legume native to East Asia, widely grown for its edible bean, which has numerous uses. Traditional unfermented food uses of soybeans include soy milk, from which tofu and tofu skin are made. Fermented soy foods include i am willow, fermented bean paste. Fat-free (defatted) soybean meal is a significant and cheap source […]

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